SQUASH BALL
   


Ingredients:
1/4 cut of a medium squash (peeled and grated)
1/2 cup all purpose flour
1 medium sized egg (beaten)
Bread crumbs
Salt to taste
Ground pepper
Garlic powder
Oil for frying

Procedure:
 Mix the grated squash, flour, and egg in a bowl.
Form small balls and roll in bread crumbs.
Deep fry till golden brown.
Serve with hot rice, use catsup or chili sauce for dipping.